Authentic Shrimp & Pork Wonton (Shrimp Wonton)
An authentic, premium Cantonese-style shrimp and pork wonton, featuring plump, whole shrimp pieces mixed into a seasoned pork filling for an exceptionally sweet, snappy, and luxurious bite. Wrapped in an ultra-thin, translucent dough crafted with our signature salted egg white infusion technique, it glides smoothly on the palate while maintaining excellent structural strength when boiled. This product is highly optimized for premium frozen food sections in Asian supermarkets, classic Hong Kong-style teahouses, specialized wonton soup concepts, high-volume B2B foodservice networks, and custom OEM / Private Label manufacturing.
Packaging & Logistics Specifications
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Specification: 15g/unit * 500g/bag (Approx. 33 units/bag)
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Packing Configuration: 20 bags/carton
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Carton Dimensions: 41 * 29 * 26.5 cm
Description
Product Name: Authentic Shrimp & Pork Wonton (Shrimp Wonton)
Ingredients: Pork (≥ 25%), Wonton Wrapper 【Wheat Flour (Wheat, Wheat Gluten, Sodium Tripolyphosphate, Monocalcium Phosphate, Vitamin C, Xylanase), Drinking Water, Salted Egg White, Starch, Edible Salt, Sodium Carbonate, Potassium Carbonate, Compound Colorant (Gardenia Yellow, Sucrose Esters of Fatty Acids)】, Shrimp (≥ 10%), Chicken, Drinking Water, White Sugar, Liquid Egg White, Starch, Oyster Sauce (Contains Potassium Sorbate), Monosodium Glutamate, Sesame Powder, Edible Salt, Chicken Powder Seasoning, Edible Flavor, Compound Acidity Regulator (Potassium Carbonate, Sodium Carbonate), Sesame Oil, Compound Moisture Retention Agent (Sodium Pyrophosphate, Sodium Tripolyphosphate, Sodium Hexametaphosphate), Compound Leavening Agent (Sodium Bicarbonate, Ammonium Bicarbonate, Corn Starch), Spices.
Allergen Info: Contains Wheat, Oyster, Eggs, and Shrimp.
Precautionary Statement: Manufactured in a facility that also processes items containing soybeans, peanuts, walnuts, fish, crab, and milk components.
Shelf Life: 12 Months (Stored strictly at -18°C / 0°F or below).
